Apple, Carrot & Oat Dog Treats

Apple carrot oat dog treats with a fawn Pug

These small baked bites are a simple occasional treat for dogs. They use familiar, dog-friendly ingredients and skip added sugar, salt, spices, and artificial sweeteners.

Ingredients

  • 1 small apple, peeled, cored, and finely grated
  • 1/2 cup finely grated carrot
  • 1 cup plain rolled oats
  • 1 large egg
  • 2–4 tablespoons plain water, only as needed

Before You Start: Ingredient Safety

Remove the apple core, seeds, and stem completely before grating. Do not use applesauce with added sweeteners. Keep the recipe plain: avoid xylitol or birch sugar, chocolate, grapes or raisins, onions, garlic, nutmeg, salt, and other seasonings. If your dog has food sensitivities, is on a prescribed diet, or has a health condition, check with your veterinarian before offering a new homemade treat.

Directions

  1. Heat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. Mix the grated apple, carrot, oats, and egg in a bowl. Add water one tablespoon at a time only until the mixture holds together.
  3. Scoop small teaspoon-sized portions onto the sheet and gently flatten them.
  4. Bake for 15–18 minutes, until set and lightly firm around the edges.
  5. Let the treats cool completely before serving.

Serving & Storage

Offer one small bite first when introducing any new food, then watch how your dog does. Treats are not a replacement for a complete and balanced diet; keep portions modest and adjust regular food if needed. Store cooled treats in an airtight container in the refrigerator for up to 4 days, or freeze for longer storage. Discard any treats that smell off or show mold.

Tail Nutrition Safety Note

Every dog is different. Supervise treat time, choose a size appropriate for your dog, and provide fresh water. Contact your veterinarian if you have questions about your dog’s individual dietary needs.

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